MyKitchenInHalfCups

Once Upon a time: Cooking … Baking … Traveling … Laughing …


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Break Fast!

Our Break fast meal.

Recipe from: What’s in the fridge.

Sautéed cubanelle peppers, sweet onion, mushrooms, one carrot, one parsnip, 6 browned chicken thighs, one cup chicken broth. Topped with Apriums. Simmer 20 minutes.

WOW! It was “Are there seconds!”

Sautéed vegetables.
Ready!